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'Le Cordon Bleu' 태그의 글 목록
Korean Food - Mushrooms and Tomatoes "“A La Grecque De Kimchi”
Korean Treditional Food, Fusioned food, Cooking, Cookkery Information Korean Kimchi & Le Cordon Bleu Korean Food - Mushrooms and Tomatoes "“A La Grecque De Kimchi” Ingredient(Servers 8) :: 150ml olive oil, 150g finely sliced onions, 150ml dry white wine, 300ml chicken stock, Salt, 1kg cultivated mushrooms or cep (porcini) mushrooms, 1 lemon, 80g kimchi, 30 cherry tomatoes, peeled, Freshly ground..
Salmon and Kimchi "Cannellomi" with Clams, Korean Fusioned Food
Korean Treditional Food, Fusioned food, Cooking, Cookkery Information Salmon and Kimchi "Cannellomi" with Clams Ingredient(Servers 8) :: 800g slamon fillet Forcemeat Stuffing : 200g skinless salmon fillet, Salt, 1 egg white, 200ml whipping cream 200g kimchi, 500g clams(grooved carper shell), 100ml dry white wine, 1 shallot finely chopped, 150g unsalted butter, 1/2 bunch chives finely chopped, 2 ..